Kathy's Quick dinner recipe ham and rice 2

www.FunToWatch.TV Recipe 1 / 3 cup margarine, butter or chicken fat 1 / 3 cup flour 1 / 3 cup chopped onion 1 / 2 teaspoon salt 1 / 4 teaspoon pepper 2 / 3 cup milk 2 cups cut ham 1 13 oz. Pour can of peas and carrots (drained in measuring cup) 1 chicken stock, 2 cups water 1 cup rice 2 cups water and rice in the pot. Bake until cooked, stirring often, about 20 minutes. Add enough water to make liquid plant to 1 3 / 4 cup of broth. Add the chicken broth. Heat margarine over low heatuntil melted. A mixture of flour, onions, salt and pepper. Cook over low heat, stirring constantly, until mixture is smooth and bubbly, remove from heat. Mix soup and milk. Heated to boiling, stirring constantly. Cook and stir 1 minute. Stir in ham and vegetables. Place over rice. Note: You can use turkey or chicken. You can also steaks or ground beef, but use a meat broth instead of chicken. You can potatoes or egg noodles instead of rice. Enjoy. Link and embed my video onYour site. Kathy Atamanchuk



http://www.youtube.com/watch?v=78XkC1qIQ-o&hl=en

Kathy's Recipe Quick Ham and Rice Dinner 3

www.FunToWatch.TV Recipe 1 / 3 cup margarine, butter or chicken fat 1 / 3 cup flour 1 / 3 cup chopped onion 1 / 2 teaspoon salt 1 / 4 teaspoon pepper 2 / 3 cup milk 2 cups cut ham 1 13 oz. Pour can of peas and carrots (drained in measuring cup) 1 chicken stock, 2 cups water 1 cup rice 2 cups water and rice in the pot. Bake until cooked, stirring often, about 20 minutes. Add enough water to make liquid plant to 1 3 / 4 cup of broth. Add the chicken broth. Heat margarine over low heatuntil melted. A mixture of flour, onions, salt and pepper. Cook over low heat, stirring constantly, until mixture is smooth and bubbly, remove from heat. Mix soup and milk. Heated to boiling, stirring constantly. Cook and stir 1 minute. Stir in ham and vegetables. Place over rice. Note: You can use turkey or chicken. You can also steaks or ground beef, but use a meat broth instead of chicken. You can potatoes or egg noodles instead of rice. Enjoy. Link and embed my video onYour site. Kathy Atamanchuk



http://www.youtube.com/watch?v=wUQdC7PdY48&hl=en

Kathy's Recipe Quick Ham and Rice Dinner 1

www.FunToWatch.TV Recipe 1/3 cup margarine, butter or chicken fat 1/3 cup all-purpose flour 1/3 cup chopped onion 1/2 teaspoon salt 1/4 teaspoon pepper 2/3 cup milk 2 cups cut up ham 1 13 oz.can of peas and carrots (drained into measuring cup) 1 chicken bouillon 2 cups water 1 cup rice Pour 2 cups water and rice into saucepan. Cook until done, stirring frequently, about 20 minutes. Add enough water to vegetable liquid to make 1 3/4 cup broth. Add chicken bouillon. Heat margarine over low heat until melted. Blend in flour, onion, salt and pepper. Cook, over low heat, stirring constantly, until mixture is smooth and bubbly; remove from heat. Stir in broth and milk. Heat to boiling, stirring constantly. Boil and stir 1 minute. Stir in ham and vegetables. Place over rice. Notes: You can use turkey or chicken instead. You may also use steak or ground beef, but use a beef bouillon instead of chicken. You can use potatoes or egg noodles instead of rice. Enjoy. Embed & link my videos on your website. Kathy Atamanchuk



http://www.youtube.com/watch?v=2zZNxmKTcAM&hl=en

Quick Healthy Dinner Recipes - 5 Exciting 15-Minute Dinner Ideas

On some days, our schedule is so hectic that no matter how hard we try there is absolutely no way that we could make dinner. Yes, there are meals you can prepare quickly, but even quick meals still take some time, unless it's a ready-made meal that goes into the microwave or 2-minute-noodles. But that's not what you want, right? You want your family to eat healthy.

The solution is very simple: You need to come up with some ideas that are healthy, filling and quick to make. Really quick. Dinner does not always need to be a huge meal. Sometimes, a light simple dish can be just as satisfying. Cooking takes time. So you need something that doesn't need to cook.

Have you ever thought about transforming a boring sandwich into an exciting dinner? Try this:

1. Baked Egg And Tomato Sandwich

Take a slice of whole grain bread. Put a slice of lean ham on, a few slices of tomato and a baked egg. Sprinkle some paprika or cayenne pepper on top and voilà, dinner is ready within 15 minutes. You can easily prepare the sandwiches whilst the eggs are baking, and trusting that you have a large pan, maybe even two, you can bake the eggs in one go.

2. Salmon Sandwich With Salad

Put a few leaves green salad on a whole grain sandwich and a slice of smoked salmon, top it up with a few onion rings and season with freshly ground black pepper and dill.

3. Grilled Hamburger Sandwich

Prepare the meatballs in advance with lean minced meat. You can make several portions, keep them in the deep freezer and defrost them the day you need them. Use whole grain bread, put some lettuce on, then your meatballs and a slice of tomato. Top it with a slice of low-fat cheese and put it under the grill for a few minutes until the cheese has melted.

4. Salad Sandwich With Feta And Thyme

Put thin slices of cucumber, low-fat feta cheese and tomato on your whole grain sandwich. Top it with onion rings and sprinkle with freshly ground black pepper and thyme.

5. Hawaiian Sandwich

Put a slice of lean ham, a ring of canned pineapple and a slice of low-fat cheese on a slice of brown toast and place it under the grill for about 5 minutes until the cheese has melted and is golden. Sprinkle a bit of yellow curry powder over the cheese and decorate it with a pitted cherry.

By now you will have noticed the pattern I'm following: whole grain bread, fruit or vegetables, a protein rich food (meat, ham or fish), and low-fat dairy products.  Spices can add an extra flavor to your sandwich. With this pattern in mind, you can create a great number of tasty, filing and healthy sandwich recipes that allow you to serve dinner in as little as 15 minutes.

What's For Dinner? Spring Split Pea Soup

Greetings! Today is Sunday and I needed to make something great, good tasting and hearty that we could enjoy for dinner because I knew that by the end of today I would be hungry after working all day in the garden! So I decided to exhume the hambone from Easter out of the fridge and make this delectable split pea soup full of spring veggies! Here is what you will need to make this recipe: 1 ham bone 2 cups (1 bag) dried split peas 1 Cup Diced Carrots 1 Cup Diced Celery 1 Large Onion Diced 2 Cloves Garlic, Chopped 6 Cups Water 2 Veggie Bullion Cubes 2 Ham Bullion Cubes 1 Teaspoon Dried Thyme 1 Teaspoon Dried Marjoram Place dried peas in colander and rinse and sort out any stones or odd things that may be in there. Rinse again set aside. Place ham bone in crock and add veggies, peas, water, bullion cubes and herbs. Set on high and cook for 1 hour on high and reduce to low setting for remainder of cooking time 6 -7 hours. Remove ham bone and ham with a slotted spoon, careful not to remove too many of the cooked veggies. Try to get as much of the ham and cartilage out as you can. I used my immersion blender to smooth the soup. Remove the ham from the bone and shred all of the usable ham. Add back into the crock pot and serve with your favorite bread or biscuit. I hope you try this and I hope you enjoy it! Until next time, See Ya!



http://www.youtube.com/watch?v=i9R6qBpZKrk&hl=en

A Guide to Making Quick and Easy Dinner Recipes

If you are pressed for time, knowledge of how to make cheap easy dinner recipes becomes necessary. Here are recipes you can make without too much hassle.

Quick n Easy Chicken

Ingredients

1 lb chicken breast (sliced thin, boneless skinless)
1 tablespoon oil
2 tablespoons teriyaki sauce
1 garlic clove (minced)
1 package chicken flavor ramen noodle soup (3 ounces)
2 teaspoons grated ginger
1/4 cup water
One 1 lb bag frozen mixed vegetables

Instructions

Heat the oil in a frying pan at medium heat. When it gets hot, toss in the chicken. Keep stirring until the pink color is gone. Put in the veggies and the cover on. Cook for five minutes.

Cook the noodles (minus the seasoning packet) and drain it. Toss in the teriyaki sauce, seasoning packet and ginger in the water. Mix and pour over the veggies and chicken. Add the noodles and mix everything well.

A Simple Egg Salad Recipe

Ingredients

2 tablespoons prepared mustard (Dijon style)
1 tablespoon mayonnaise
1 teaspoon paprika
Salt and pepper
8 eggs
1/2 red onion (minced)
1 teaspoon dried dill weed

Instructions

Put the eggs in a saucepan. Pour cold water over it and bring to a boil. Cover it and remove from the heat. Allow the eggs to stand for 10 minutes. Remove the hot water.

Allow the eggs to cool. Now you can peel and cut them. Get a large bowl. Add the mayonnaise, egg, onion, dill, paprika, pepper and salt. Mix them with a fork. Serve the dish with a sandwich or lettuce.

Egg Salad II

Ingredients

1/2 cup mayonnaise
8 eggs
1 teaspoon ground black pepper
1/4 teaspoon paprika
2 tablespoons chopped pimento stuff green olives

Instructions

Put the eggs in the saucepan. Put cold water in it and bring to a boil. Put a lid on the saucepan and remove it from the heat. Allow the eggs to stand in hot water for 10 minutes. Remove from the hot water.

When it cools, peel and chop it. Get a bowl. Mix the mayonnaise, eggs, paprika and pepper. Mash it with a fork until it becomes smooth. Add the olives. Keep it in the fridge until serving time.

How to Bake a Potato

Step 1

Preheat the oven to 400 F. Clean the potatoes using a vegetable brush and warm water. Make three half an inch holes for every potato you will bake.

Step 2

Set the potatoes in the oven middle rack. Space them equally. Do not cover the potatoes in foil.

Step 3

Bake for 60 minutes or until the potatoes become soft. Small potatoes will need less time; larger ones may need more. Poke the potatoes with a fork after 40 minutes of baking to test the softness.

Step 4

When it is soft, take the potatoes out of the oven. Slice the potatoes lengthwise. Potatoes can be topped with salt or sour cream.

Even if you have little cooking knowledge, these recipes are easy to follow. This means you can make dinner without working a sweat.

Rusty Marx - Gypsy Dinner & Shout Out

Rusty Marx has an authentic dinner and gives a shout out to the family.



http://www.youtube.com/watch?v=r88EW1hOqZA&hl=en